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Rumali Roti

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Ingredients

Adjust Servings:
250 gm Maida
1 Potatoes boiled
1 tbsp Oil
According to taste Salt

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Rumali Roti

Features:
  • Veg
Cuisine:

    Mix all the ingredients in a bowl and make dough adding very little water, like Roti Atta.Roll out very thin rotis, and cook one side of the roti on overturned tawa

    • 20 min
    • Serves 2
    • Medium

    Ingredients

    Directions

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    Rumali Roti

    (Visited 223 times, 2 visits today)

    Steps

    1
    Done

    Mix all the ingredients in a bowl and make dough adding very little water, like Roti Atta

    2
    Done

    Roll out very thin rotis, and cook one side of the roti on overturned tawa

    3
    Done

    Cook only one side of rotis very slightly. Take off the tawa, fold it like a hankey and keep aside

    4
    Done

    Serve hot

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